Featured Vintner Dinners
A RAT PACK SUPPER CLUB
Swanky supper club style evokes the charm of the Rat Pack classics in food, wine and entertainment. Hosted by Dan & Pamella DeVos and Alex & Juliet Martins, the evening features an elevated dining experience by Disney’s Chef Michael Eiler and fine wines from Memento Mori. Dress in your vintage cocktail attire for this sophisticated retro dinner.
FRENCH ELEGANCE
Join dinner hosts Ryan & Michelle DeVos for an elegant evening inspired by the timeless charm of Burgundy and the sun-soaked beauty of Provence. Chef John Fraser will craft a curated menu filled with bold, vibrant flavors, thoughtfully paired with exceptional selections from Drouhin Winery. Guests are encouraged to dress in cocktail attire for a night of refined dining, effortless conversation, and French-inspired ambiance.
A MAGIC MOMENT
Celebrate all things Magic, on and off the court, during an evening inspired by iconic Orlando Magic moments and the wonder of magic itself. Dinner hosts Charlie & Pam Freeman will welcome guests to enjoy a curated menu from Chef Michael Sauer of Eddie V’s, paired with wines from Fulldraw Vineyards. Attire is smart casual with sneakers encouraged, blending style and comfort for a night filled with nostalgia, excitement, and surprise.
ENCHANTED TABLE
Join us for a night of wine and magic with dinner hosts Rob & Cindy Citrone and Paul & Gina Rice. Drawing inspiration from the rich traditions and artistry of Mexican culture, this joyful evening features tequila toasts, the lively spirit of mariachi, and unforgettable dishes from Chefs Scott Hunnel, Rick Bayless & Kevin Chong thoughtfully paired with exceptional selections from this year’s featured vintner, Stonestreet Estate Vineyards. Guests are encouraged to dress in vibrant, festive attire.
CANDLELIGHT. CONVERSATIONS. CULINARY CREATIONS.
John & Carolyn Martin cordially invite you to an unforgettable evening celebrating the art of food and wine. Enjoy a special tasting experience where the finest culinary creations pair with California’s most celebrated wines. Savor the luscious Santa Barbara County vintages crafted by award-winning winemakers Greg Brewer and Sonja Magdevski, as well as the outstanding selections from Knights Bridge Winery, presented by owners Kelley and Jim Bailey. Dinner will be prepared by Executive Chef Michael La Duke of The Capital Grille. Come dressed in a cozy-chic look that’s stylish and dressy, from skirts with heels to blazers with dark pants and dress shoes.
AN EVENING IN WONDERLAND
Enter a refined, storybook-inspired world—where wonder meets impeccable craft. Hosted by Charles & Stacey Carey, the evening unfolds in a multi-course culinary journey led by the talented Chef Gabriel Massip, along with Chef Benjamin Patissier, Cyril Reynaud and Chef Francois Paille. The evening will be guided by thoughtful storytelling and expertly selected Rudd Estate wines with Master Sommelier George Miliotes. Whimsical cocktail attire encouraged.
A TASTE OF SPAIN
Inspired by the passion and energy of Spain, this evening captures the spirit of Jaleo with dinner influenced by flamenco and tango. Dinner hosts Frank & Beckie Meyer invite guests to dress in red and white cocktail attire. A vibrant menu from Chef Kristoff Anderson of Jaleo, paired with wines from TOR Wines, sets the stage for a night of rhythm, flavor, and celebration.
AN EVENING IN OLD SAN JUAN
Join your dinner hosts Drs. Amish & Beena Parikh as you step into the vibrant spirit of Old San Juan with an evening inspired by festive flavors, colorful décor, and lively island energy. Guests will enjoy a curated menu from Chef Mario Pagán paired with wines from Somnium, creating a rich and spirited culinary experience. The atmosphere celebrates culture, color, and connection, transporting guests in island-inspired, colorful casual attire to the heart of Puerto Rico.
A PARISIAN AFFAIR
A world of luxury awaits as your dinner hosts, Sal & Brianna Rehmetullah and Faizal & Suneera Madhani, set the stage for high-end dining and couture. Savor thoughtfully prepared dishes by Ômo by Jônt paired with exceptional wines from VGS Chateau Potelle. Dress to impress in elevated cocktail attire.
SAVOR THE MOMENT
Join dinner hosts James & Angela Sehr in a thoughtful ambiance that invites everyone to slow life down and savor delicious dishes crafted by Executive Chef Scott Copeland of The Chapman in a sophisticated, curated setting. Enjoy pairings from Twin Rocks Estate Winery and create lasting memories with friends old and new. Dress is cocktail chic.